Sunday, 1 May 2011

Procedural Text_HOW TO MAKE PEANUT CRUNCH


What you’ll need :
- 1 cup of peanuts
- 3 cups of brown sugar
- 2 tablespoons of vinegar
- 1 cup of water

What to do :
Place the sugar, water and vinegar into a large saucepan.
Stir slowly over a low heat until the sugar is disolved
Add peanuts , increase the heat and allow to boil
Remove from the heat when the nuts have craked and the mixture appears golden brown
Allow bubbles to settle
Spoon into small paper patty cases or pour the mixture into a flat greased pan and mark into bite-size pieces.

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ISUZU ELF NMR